In addition to being a psychologist, I hold degrees in veterinary science and nutrition. My journey began with a profound love for animals, leading me to veterinary science. Over time, my transition to vegetarianism inspired me to pursue a degree in nutrition. After that, I also earned a postgraduate degree in eating behavior.

I offer clinical nutrition services to clients undergoing psychotherapy with me. Although I don’t practice all my fields of study, they have shaped my identity.

The significant role of the unconscious in experiencing life drew me to Carl Gustav Jung’s approach for my clinical practice, culminating in a postgraduate degree in Jungian clinical psychology.

This multidisciplinary background allows me to provide a comprehensive approach to wellness.